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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20181118T190000Z
DTEND:20181118T210000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Field Notes: An Afternoon of Storytelling
DESCRIPTION:Farmers\, chefs\, and neighbors from throughout the Pioneer Valley will take to the stage to share their stories at Field Notes: An Afternoon of Storytelling. Join CISA (Community Involved in Sustaining Agriculture) as we celebrate the Local Heroes who make our thriving local food community tick!\n\n \n\nTake a glimpse into the lives of the people who grow and cook the local food we love as they tell true stories from their life experiences. Expect everything from the tragic to the hilarious as we journey through the fields and kitchens of the Pioneer Valley. Find out what it's like to grow up on the family farm and see the view from behind the kitchen doors of your favorite restaurant. Join us and discover how local food has shaped the lives of the Pioneer Valley community in ways big and small.\n\n \nWelcoming storytellers:\n\nMeg Bantle\, Full Well Farm\n\nAlden Booth\, The People's Pint\n\nKasey Corsello\, Corsello Butcheria\n\nLaurie Cuevas\, Thomas Farm\n\nSandy D'Amato\, Good Stock Farm Cooking School\n\nIsis Feliciano\, Community Activist\n\nEd Malinowski Jr.\, Malinowski Farms\n\nRebecca Martin\, Community Member and Organizer\n\nNan Parati\, Elmer's Store and Restaurant\n\nDave Wissemann\, Warner Farm\n\nOur host for the afternoon will be Monte Belmonte from WRSI The River.\n\nTickets are available for online purchase or at the Academy Box Office.\n\nBox Office hours are Tues-Fri 3pm-6pm and one hour before performance.\n\nBox Office Telephone: 413-584-9032 x105 (Box Office fees apply)
X-ALT-DESC;FMTTYPE=text/html:Farmers\, chefs\, and neighbors from throughout the Pioneer Valley will take to the stage to share their stories at Field Notes: An Afternoon of Storytelling. Join CISA (Community Involved in Sustaining Agriculture) as we celebrate the Local Heroes who make our thriving local food community tick!
\n \;
\nTake a glimpse into the lives of the people who grow and cook the local food we love as they tell true stories from their life experiences. Expect everything from the tragic to the hilarious as we journey through the fields and kitchens of the Pioneer Valley. Find out what it&rsquo\;s like to grow up on the family farm and see the view from behind the kitchen doors of your favorite restaurant. Join us and discover how local food has shaped the lives of the Pioneer Valley community in ways big and small.
\n \;\n
Welcoming storytellers:
\n\nMeg Bantle\, Full Well Farm
\nAlden Booth\, The People&rsquo\;s Pint
\nKasey Corsello\, Corsello Butcheria
\nLaurie Cuevas\, Thomas Farm
\nSandy D&rsquo\;Amato\, \;Good Stock Farm Cooking School
\nIsis Feliciano\, Community Activist
\nEd Malinowski Jr.\, Malinowski Farms
\nRebecca Martin\, Community Member and Organizer
\nNan Parati\, Elmer&rsquo\;s Store and Restaurant
\nDave Wissemann\, Warner Farm
Our host for the afternoon will be Monte Belmonte from WRSI The River.
\n\nTickets are available for online purchase or at the Academy Box Office.
\nBox Office hours are Tues-Fri 3pm-6pm and one hour before performance.
\nBox Office Telephone: 413-584-9032 x105 (Box Office fees apply)